Half Full

Celebrate St. Patrick’s Day with Homemade Irish Soda Bread

Classic Comfort Food

Darina Allen, founder of the famed Ballymaloe Cookery School in Shanagarry, Ireland, delves into the history of Irish soda bread and shares her personal recipe for it.

Anna Archibald
Anna Archibald
210311-Rothbaum-Soda-Bread-tease_asulry
Kristin Perers/Ballymaloe Cookery School
Anna Archibald

Anna Archibald

annalizbald@gmail.com

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