Julia Child
The writer’s decision to spend a year cooking her way through Julia Child’s “Mastering the Art of French Cooking” led all the way to a biopic starring Amy Adams and Meryl Streep.
How a veteran British actress known for dark crime dramas and who barely knew who Julia Child was became the perfect choice to play the cooking legend in a new series.
The famous chef’s culinary education foundation is doing incredibly important work—it just needs to survive 2020.
The legendary book editor and author, who recently passed away, changed how Americans think about and cook food.
The author’s long and complex relationship with the culinary icon.
Chef Giada De Laurentiis nearly sliced off her finger this week while attempting to carve a turkey. From Julia Child to Rachael Ray, watch other chefs’ culinary crises play out on TV.
The author of the Stephanie Plum series picks five books she’d like to read this summer. Her latest novel, with screenwriter and author Lee Goldberg, is The Heist.