Half Full

Mustard’s Long Strange Trip from Medicine to Condiment

Excerpt

This fascinating excerpt about the history of mustard comes from the new book “Gastro Obscura: A Food Adventurer’s Guide.”

Cecily Wong & Dylan Thuras
Cecily Wong & Dylan Thuras
211011-Rothbaum-Mustard-long-strange-trip-tease_rvbqjn
Getty
Cecily Wong & Dylan Thuras

Cecily Wong & Dylan Thuras

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