Half Full

Pickle: The Flavor of the Moment

Peak Pickle

From fried chicken to potato chips to ice cream, the humble pickle is being incorporated into a bewildering selection of foods and drinks.

Max Watman
Max Watman
180726-watman-pickles-flavoring-hero_w5fp6h
Photo Illustration by Elizabeth Brockway/The Daily Beast
Max Watman

Max Watman

max.watman@gmail.com

Got a tip? Send it to The Daily Beast here.

Trending Now
politicsLiz Cheney Goes Nuclear Over GOP Demand She Face Criminal Probe
Emell Derra Adolphus
us newsBiden Slaps Down Trump and Explains the Mystery Drones
Dan Ladden-Hall
us newsPhoto Reveals Christian School Shooter Natalie Rupnow’s Chilling Connection to Columbine Killer
Emell Derra Adolphus
politicsFinally, There’s an Official Reason for the NJ Drone Mystery
Lily Mae Lazarus
worldKremlin Insiders Spill Putin’s Secret Plan to Manipulate Trump
Julia Davis