From important still designs to the real reason why distillers began charring barrels, many important details of bourbon history are often missing from modern accounts of the spirit.
On this episode of the award-winning podcast Life Behind Bars, co-hosts David Wondrich and Noah Rothbaum talk about some of the most interesting American whiskey discoveries they have made over the years—including six varieties of so-called “Kentucky whiskey” made back in 1870 that are no longer available today—and how those findings have changed their view of spirits history.
So pour yourself a glass of bourbon and listen to this episode of Life Behind Bars. Cheers!
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Life Behind Bars features Half Full’s editor Noah Rothbaum and its Senior Drinks Columnist David Wondrich as they discuss the greatest bartenders and greatest cocktails of all time. It won the 2018 Tales of the Cocktail Spirited Award for the world’s best drinks podcast.
Edited by Alex Skjong
