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HOMEPAGE
Half Full
Zen & the Art of Cooking Whole Hogs With Chef Rodney Scott
CHEF’S TABLE
Netflix
We chatted with the James Beard Award-winning Chef Rodney Scott about his signature pork dish and his outlook for 2020.
Max Watman
Published
Oct. 16 2020
5:02AM EDT
Max Watman
max.watman@gmail.com
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