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Jacques Pepin is the author of over a dozen cookbooks, including the groundbreaking La Technique, and has hosted numerous televisions shows, including the Emmy Award-winning Julia and Jacques Cooking at Home with Julia Child.

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How Julia Loosened Me Up

More than a great cook and blogger muse, Julia Child was a teacher, writes her TV co-host Jacques Pepin. Her lessons: confidence, patience and the importance of a stuffy French chef not taking himself so seriously.

Jacques Pepin | Published Aug 04, 2009

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