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Since coining the term Roadfood and pointing the way to America's best eats, Jane and Michael Stern have written more than forty books and are weekly guests on Public Radio's award-winning "The Splendid Table." Their website, Roadfood.com, pioneered internet food reporting and photography. They were monthly columnists for Gourmet magazine for 17 years and currently are contributing editors of Saveur magazine and regularly write for Parade.
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